JOB TITLE: Chef
JOB LOCATION: Bida, Niger
Employment Type: Full-time
JOB DETAILS:
- Prepares foods to the specifications of the client.
- Heads the kitchen department.
- Will come up with recipe manual for the restaurant and the process.
- Prepare both local and continetal dishes.
- Makes adjustments to food items to accommodate guests with allergies or specific diet concerns.
- Manages other employees in the kitchen.
- Orders for any kitchen need.
- Portions, arranges, and garnishes food based on client preference.
- Devises new recipes.
- Orders new menu items for specials or cheap deals.
- Meets with customers to ensure a great meal experience.
- Prepares any necessary sauces or accompaniments before meal service begins.
- Offers a creative menu to compete with other local restaurants.
Requirements
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- Degree in Food Management and Technology.
- Must reside in Bida or ready to relocate.
- Knowledge in local and continetal dishes.
- Organizational Skills, and Verbal Communication.
- Culinary Arts.
- Kitchen Equipment Knowledge.
- Must be a good cook.
- Must be neat and organised.
- Must be good with receipe set-up.
Application Closing Date
Not Specified.
HOW TO APPLY
Interested and qualified candidates should send their CV to:[email protected] using the Job Title as the subject of the email.
Job Features
Job Category | Pastry Chef |