JOB TITLE: Chef
JOB LOCATION: Abuja (FCT)
Employment Type: Full-time
Responsibilities
- Set up workstations with all needed ingredients and cooking equipment.
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.).
- Cook food in various utensils or grillers.
- Check food while cooking to stir or turn.
- Ensure great presentation by dressing dishes before they are served.
- Keep a sanitized and orderly environment in the kitchen.
- Ensure all food and other items are stored properly.
- Check quality of ingredients.
- Monitor stock and place orders when there are shortages.
Requirements
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- Candidates should possess an OND qualification.
- Proven experience as a cook.
- Experience in using cutting tools, cookware and bakeware.
- Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.).
- Ability to follow all sanitation procedures.
- Ability to work in a team.
- Very good communication skills.
- Excellent physical condition and stamina
Apply Now
Deadline: August 22, 2021
Job Features
Job Category | Hospitality / Food Services |