JOB TITLE: Cleaner / Cook
JOB LOCATION: Gwoza, Borno
Job Schedule: Full time
Job Category: Administration
JOB DETAILS:
- The purpose of the Cleaner / Cook position is to assist in the day-to-day Maintenance and cleaning of the Office/guest house as well as Preparation of MEALs for the Guest.
Generic Responsibilities:
These responsibilities shall be the same for all positions with the same title. The responsibilities shall be short and essential. Details belong in the Work- and Professional Development Plan:
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- Adhere to NRC policies, tools, handbooks and guidelines
- Prepare and develop status reports as required by management
- Promote and share ideas for improvement
- Perform according to the work and development plan
- Sweep, scrub, mop and polish floors in the office and guesthouses
- Vacuum clean carpets, rugs and draperies, wipe down glass surfaces
- Dust and polish furniture and fittings and tidy up offices
- Clean (metal) fixtures and fittings and wipe down glass surfaces
- Empty and clean trash containers and dispose of trash in a sanitary manner, clean wash basins, mirrors, tubs and showers.
Specific Responsibilities:
These responsibilities shall be adapted to the particularities of the job location and context, phase of operation, strategic focus and type of programme intervention. This section shall be revised whenever a new employee is hired or the context changes significantly:
- Make up beds and change linens as required, iron and press clothing and linen and tidy up guestrooms
- Tidy up rooms and wash windows as scheduled
- Iron and press clothing and linen, sort, fold and put away clean laundry
- Maintain all cleaning/cooking equipment and materials in a safe and sanitary working condition
- Monitor and report necessary domestic repairs and replacements
- Wash dishes and clean office/kitchen according to agreed hygiene standards
- Check all appliances in rooms are in working order
- Deliver any requested housekeeping items to guest rooms
- Ensure confidentiality and security of guest rooms
- Observe and report damage of office/guesthouse property
- Measure and assemble ingredients for menu items
- Prepare meals during our dining hours
- Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift
- Perform any other task assigned by line manager.
Qualifications
- Candidates should possess a National Diploma / NCE qualification with at least 2 years experience.
- Experience as Cleaner / Cook in a humanitarian/recovery context preferably with a similar organization like NRC is a plus
- Knowledge of safe food preparation procedures, hygiene and preservation to avoid foodborne illness
- Previous experience from working in complex and volatile contexts
- Ability to work under pressure and flexible
- Good knowledge of Local context and preferably residing in the position location.
- Female qualified candidates are strongly encouraged to apply
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Deadline: January 9, 2023
Job Features
Job Category | cook |