We invite applications for:
Job Title: Experienced Catering Manager
Locations: Port Harcourt, Rivers
Employment Type: Contract
Description
- Manage shift which includes; daily decision-making, scheduling, and planning while upholding standards, product quality and cleanliness
- Manage the food production process and ensure quality of food products are according to the company’s standard
- Monitor and manage the customer’s dining experience.
- Canteen crew management
- Product and recipe development
- Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and lobby areas.
- Responsible for inventory management at the restaurant to eliminate losses, waste and stock-outs.
- Manage relationship with Client representatives to foster a harmonious environment.
Required Qualification
- BSc / HND
Required Skill:
- Culinary skills, Customer Service, Inventory Management
Application Closing Date
Not Specified.
Deadline: December 31, 2023
Job Features
Job Category | Event and Catering Manager |