JOB TITLE: Experienced Chef
JOB LOCATION: Sangotedo / Ajah, Lagos
Employment Type: Full-time
JOB DETAILS:
- Our client requires the service of an Experienced Chef to join its team and prepare varieties of intercontinental dishes for our customers.
Job Responsibilities
Advertisements
- Studying recipes.
- Setting up menus and preparing high-quality national & continental dishes.
- Ensure meals are prepared in a timely manner.
- You should be familiar with sanitation regulations.
- Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Needed.
- Inform wait staff about daily specials Ensure appealing plate presentation
- Supervise Cooks and assist as needed.
- Ensure compliance with all health and safety regulations within the kitchen area
- Ensure the environment is always neat.
- Perform other duties assigned by the Line manager
Qualifications / Requirements
- Minimum of FLSC / OND / HND / B.Sc in any relevant field.
- At least 5 years of relevance work experience as chef in a well-established restaurant or hotel.
- Certification on any corporate training program in Food, Confectionery, or Hospitality or any other well-disciplined & prestigious training academy will be an added advantage.
- Hands-on experience with cooking Inter-continental dishes and various kitchen equipment, grillers and pasta makers
- Good Leadership skills.
- Ability to remain calm and undertake various tasks.
- Excellent time management abilities.
- Up-to-date knowledge of cooking techniques and recipes.
- Commitment to delivering excellent customer service.
- Good communication and correspondence skill.
- Personal grooming and organizational skill.
- Candidates must live on the Island for ease of commuting to Ajah.
Salary
Very Attractive.
HOW TO APPLY
Interested and qualified candidates should send their CV to: [email protected] using “Experienced Chef” as the subject of the mail.
Deadline: January 26, 2023
Job Features
Job Category | Pastry Chef |