JOB TITLE: Kitchen Supervisor
JOB LOCATION: Lekki, Lagos
Employment Type: Full-time
JOB DETAILS:
- Responsible for controlling all aspects of the kitchen, from creating menus, controlling kitchen costs, and managing the kitchen staff.
Competencies and Job Description
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- Controlling and directing the food preparation process
- Managing and working closely with all other cooks.
- Creating menu items, recipes and developing dishes ensuring variety and quality.
- Determining food inventory needs, stocking and ordering
- Employs food safety best practices and makes sure that all kitchen staff members do the same
- Coaches the cook and other members of the kitchen staff, so they perform at their best
- Determines how much food to order and maintains an appropriate supply at the restaurant
Job Requirements
- B.Sc Degree
- Must have had 4 – 7 years experience managing restaurant kitchens.
HOW TO APPLY
Interested and qualified candidates should send their Resumes to: [email protected] using the Job Title as the subject of the mail.
Note: Do not apply for this role if you do not have the above stated requirements.
Deadline: December 31, 2021
Job Features
Job Category | Hospitality / Food Services |