JOB TITLE: Maintenance Technician
JOB LOCATION: Kano
General objective
- The role of the Maintenance technician is to help improve safety and overall equipment effectiveness by anticipating and eliminating potential delays through the maintenance, installation, and control of all electromechanical equipment and systems onsite
Responsibilities and Tasks
- Responsible for executing daily Preventive Maintenance and Inspection tasks.
- Responsible for executing assigned corrective work orders related to the priority of the business.
- Ensure the proper maintenance of equipment in compliance with standard work, and adherence to safety regulations.
- Contributing to improved designs and manufacturing processes.
- Maintain records of Preventive and corrective maintenance.
- Perform routine maintenance on production.
- Ability to schedule and balance priorities; and possess strong adherence to deadlines while in constant communication with supervisor
- Drives Lean activity to ensure department is consistently driving towards being lowest cost provider by eliminating non-value-added activities
- Checking spare part stocks and reporting low spare stock to supervisor
Required Qualifications
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- Education Degree – Minimum of an OND in Electrical / Mechanical Engineering or related field required
- Language Skills – English & Hausa
- Work Experience; 1 year experience in a relevant field, previous experience in food industry plant experience is a plus
- Computer Skills – MS Word, MS Excel & Outlook.
Other Required Skills;
- Ability to create and follow schedules
- Leadership and interpersonal skills
- Problem-solving skills
- Communication skills
- Reporting Skills
- Team working skills
- Confidence.
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Note
- Only candidates who meet the selection criteria will be contacted.
- Due to the urgency to fill the post, recruitment will be done on the rolling basis and Nutri K reserves the right to recruit before the deadline.
Deadline: November 12, 2021
Job Features
Job Category | Maintenance |